
Busy working on some fall things but here’s a new caramel in the meantime! Mango passionfruit caramels with a spicy kick of tajin. Happy weekend!🥭🌶️🍋🟩


Birthday cake macarons for the kids and for the kid inside all of us 🎉🎂. Typically our macarons are filled with ganache but this one is made with a cream cheese buttercream and a piece of real cake in the middle. No boxed mix here 😉🥳

Slowly but surely getting our work groove back. Dubai and Ube mac restock! 💕


It’s only fair our gummy bears get the same spa treatment as their dark counterpart! Milk chocolate enrobed gummy bears available starting tomorrow 🥰 🍫

Always a colorful day at the chocolate shop! Speculoos smores bonbons ready to be boxed up! 🥰

And that’s a wrap for us til August! Thanks for all your amazing support. And these ladies… the heart and face of the business when I was always pushing to do more in the kitchen. Grateful for them. Time to rest. Hope to see you all back when we reopen in the fall. With much love and gratitude 🙏❤️