Tag: handcrafted chocolate

  • September 13th, 2025

    Busy working on some fall things but here’s a new caramel in the meantime! Mango passionfruit caramels with a spicy kick of tajin. Happy weekend!🥭🌶️🍋‍🟩

  • September 9th, 2025

    Birthday cake macarons for the kids and for the kid inside all of us 🎉🎂. Typically our macarons are filled with ganache but this one is made with a cream cheese buttercream and a piece of real cake in the middle. No boxed mix here 😉🥳

  • September 6th, 2025

    We have a new caramel to add to our lineup. Raspberry caramels enrobed in our house dark chocolate. If you’re a raspberry and dark chocolate fan, I think you’ll enjoy! This one was very fun to make, just ask Irais if you see her 😉

  • August 31st, 2025

    Always a colorful day at the chocolate shop! Speculoos smores bonbons ready to be boxed up! 🥰

  • November 20th, 2024

  • November 13th, 2024

    We’ve changed our hours! We’re now open Tuesdays 12-6. Here’s our new bonbon in the case, butterscotch toffee. Milk chocolate shell, butterscotch caramel and a toffee shortbread. Hope you enjoy ❤️🍫

  • November 9th, 2024

    Marinated in kirsch (cherry brandy), enveloped in a kirsch fondant and all wrapped up in a dark chocolate shell, this cherry cordial is the perfect dark and sexy treat to share with a loved one. Just watch out for the oozing filling. Coming soon, just in time for the holidays! 🖤🍒

  • November 7th, 2024

    New bonbons got the VIP treatment by James with a fancy ribbon! Pumpkin pie, chai spice gingerbread, and caramel apple pie showcased in our six-piece box. 🥰

  • October 30th, 2024

    Happy Diwali and Halloween week! New bonbon in the case today: Caramel apple pie. Dulcey @valrhonausa shell, apple pate de fruit, cinnamon apple caramel and a spiced crust. We also have some new gelato flavors debuting today including one that some have been asking for. Here’s a hint: it’s green and it’s been the topic all summer.…

  • October 10th, 2024

    Our first fall item in the shop! Pumpkin spice macarons made with pumpkin and all the fall spices drizzled with a caramelized white chocolate and graham crumbs. Now just waiting on that sweater weather.. 🥰🧡🎃